Email: hello@lukedaleroberts.com
Tel: 078 339 2672
website: https://ttkfledgelings.co.za
Luke Dale-Roberts’s venture follows a four-year-long tenure as the executive chef of La Colombe restaurant at the Constantia Uitsig wine estate in Constantia. His latest project is Fledgelings; a restaurant with delicious food and passionate service that focuses on the training and upliftment of the people.
